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250 G

Indonesia Bener Sumatra

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BHD 6.000
A bright, tropical Sumatran from the highlands of Aceh — a world away from the heavy, earthy Sumatra of old.
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250 G

Indonesia Wanoja

BHD 6.000
Not the Indonesia you remember. From a women-led cooperative on Mount Kamojang in West Java — Extended Natural processing producing
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250 G

Nicaragua Pear Note

BHD 6.000
Sourced from Gold Mountain Coffee Growers in Jinotega — Nicaragua’s “city of mists.” Living up to its name with soft
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250 G

Peru Merly Leon

BHD 6.500
Producer Merly Leon’s high-altitude Yellow Caturra from Cajamarca, sourced through Nordic Approach. Washed at 2,000+ masl — mandarin, juicy stone
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250 G

Yemen Haraz

BHD 8.500
From the Haraz Mountains — one of the most ancient coffee-growing regions on earth, with 600 years of cultivation. Ja’adi
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